About This Winery
Wine is made with absolute minimal intervention. Wine representative of the grape, the land, and the vintage.
Locally-sourced fruit is hand-sorted at harvest, and then spontaneously fermented without the use of commercial yeast or bacteria. No acids, tannins, enzymes, clay, or other common altering ingredients are used.
These wines are unfiltered, unoaked, never sulfited, and naturally beautiful.↑ Less
Winery InformationHours: Thu & Fri 3-7pm, Sat 11am-6pm
Fees: $10 tasting fee
Winery URL: http://vinavanti.com
- Sit-Down Tasting
- Casual & Relaxed
- Hip & Stylish
- Organic Grapes
- Petit Verdot
- Sustainable Ag. practices