It's hard to stray from a delightful copper mug of the classic Moscow mule, but a little variety never hurt anyone. If you're looking for new Moscow mule recipes that are completely unique to anything you may have made before, keep reading.
1. Pumpkin Moscow Mule
As soon as August hits, many people rush out to their nearest coffee shop to order a pumpkin spiced latte. This might lead some to scoff at the idea of incorporating pumpkin into their favorite cocktail, but don't knock it until you try it. To make a pumpkin Moscow mule gather these ingredients:
- 2 oz vanilla vodka
- 1/2 oz lemon juice
- Ginger beer
- 1 tbsp pumpkin puree
- 1/4 tsp pumpkin pie spice
Add vodka, pumpkin puree, pumpkin pie spice, and lemon juice to a shaker with ice. Shake vigorously, and strain into a copper mug or glass filled with ice. Top with ginger beer and add a sprinkle of pumpkin puree to the top.
This drink is perfect to sip around a campfire on a cool fall night or after a Thanksgiving meal.
2. Coconut Moscow Mule
If you're looking to combine the feeling of sitting on a beach somewhere with the flavor of a Moscow mule, a coconut variety may suit you. For one serving, you'll need:
- 2 oz vodka
- 1/2 lime
- 4 oz ginger beer
- 1 oz coconut cream
- Ice
Add vodka, squeezed lime juice, and coconut cream to the bottom of a copper mug or glass. Add ice as desired, and then top with ginger beer. You can serve with a mint leaf, or top the drink with toasted coconut shavings for added texture and flavor.
Many liquor stores will carry coconut cream in a squeeze bottle, though you can also purchase coconut cream in a can at many grocery stores.
3. Cold Brew Coffee Moscow Mule
Need a little pick-me-up? This unique mule has you covered. Cold brew coffee contains a fair amount of caffeine that can perk you up any time of day. Gather these ingredients to make one cold brew coffee moscow mule:
- 2 oz vodka
- 1/2 lime
- 2 oz cold brew coffee
- 4 oz ginger beer
- Dash orange bitters
Combine all ingredients in a copper mug or glass, and stir until fully combined. Top with ice as desired, and place mint leaves or a lime wheel on the rim as a garnish.
If you prefer a stronger coffee flavor, you can try using cold brew coffee concentrate instead of regular cold brew.
4. Green Tea Moscow Mule
Sticking with the theme of morning beverages, this drink combines the earthy flavor of green tea with the spice of typical Moscow mule ingredients. You'll need these ingredients:
- 1 green teabag or sachet
- 1/2 cup water
- 2 oz vodka
- 1/2 lime
- Ginger beer
- Ice
- Mint leaves for garnish
Heat the water and steep the tea for at least three minutes. Remove the tea sachet, and let it cool at room temperature for five to ten minutes. You can also make a large batch of green tea ahead of time and place it in the fridge so it's ready to go.
Place vodka, lime juice, and green tea in a copper mug or glass and stir well. Add ice as desired and top with ginger beer. Give it a final stir and garnish with mint sprigs!
Moscow Mule Options Are Unlimited!
Moscow mules are one versatile drink, and you can create an infinite number of new combinations to suit your tastes. Try the above recipes, or tap into your own creativity and experiment with your own. Your next concoction could become a new favorite!
