About This Winery
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A new destination winery with expansive wine and culinary offerings is now open in Santa Ynez Valley just off highway 154. Roblar’s focus is on wine, gourmet foods and the culinary arts.
The rambling wood-sided complex has gardens, terraces, lawns, verandas and one of the largest fireplaces this side of Hearst Castle. The architecturally dramatic tasting room has soaring wood beamed ceilings and creates a stunning setting for enjoying their Sauvignon Blanc, Semillon, Syrah and Cabernet Franc. The adjacent 18 acres of vineyards is planted to Sauvignon Blanc, Semillon and Merlot.
The main facility includes a complete commercial kitchen and cooking school. Cooking classes are taught by guest chefs from around the nation. In addition there are daily educational wine and food pairings, a gourmet food market, vineyard tours and ample picnic grounds. A full lunch menu is available Wednesday through Sunday and features gourmet salads, soup and hot panini sandwiches. Wines are only available at the winery and on their website.
↑ LessWinery Information
Hours: Open daily 10 to 5 pmFees: Tasting fee $10 with souvenir glass
Price Range: $19 to $60 per bottle
Established: 2007
Vineyards: 18 acres
Production: 5000 cases
Discounts: 10% case discount
Unique Amenities: Regular Cooking Classes
Amenities
- Restaurant
Ambiances
- Casual & Relaxed
- Dog Friendly
- Family Run
- Hip & Stylish
- Kid Friendly
- Resort Like
Wine Types
- Cabernet Sauvignon
- Syrah
Winery Video
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